Anyway-
my sisters! They’re here in Ireland at long last, along with my parents, and
it’s been glorious, truly wonderful to see them. After a sort of complicated
scary bus ride, I arrived at the hotel here at Bunratty about a minute after
they did, and immediately fell back into the fold without excessive fanfare.
Everything feels natural and good and normal and I love it.
To
backtrack a bit for a moment and make the parallelism of this theme work well,
I’d like to spend a bit of time talking about yesterday’s recognition of Good
Friday, one of the highest holy days in the Catholic church. As is tradition, I
fasted for most of the day, which is always an inconvenience, but Galway made
it a particularly challenging test this year by placing a massive food festival
on this weekend. I attended a talk with my roommate about the history of food
in Galway, which was really interesting and run by the same guy who gave the
history of Galway talk for the visiting students back in January. I already
knew some of his jokes and stories, so it was interesting to see them worked
into a little bit of a different scope, but also made me feel really
knowledgeable about Ireland and the Galwegians in general, so that was nice. I also
think I appreciated it a lot more now that I know where different streets and
landmarks are today, so I could compare my modern appreciation of them with the
historic fun facts he spurted out every so often.
Good Friday always makes me think, lately, of my Lenten excursion to Jerusalem, and this year was no exception. I nearly missed listening to the passion in the midst of running around on last minute errands about the city, but luckily, a church is never far away in Galway. I don't think I mentioned this before, but the other day, with a group of my roommates and other friends, I experienced my first authentic Passover Seder celebration! Complete with all of the authentic traditional foods (even matzoh), we learned all about the traditions of the holiday, which was perfect, because the focus of Passover really is about teaching and passing on rituals, so that was neat.
While yesterday was all about fasting (which I eventually broke with pasta and rice cakes smothered in fake Nutella- Panda brand!), today was most certainly the feast. I met up with my family at Bunratty Castle, which is a feast for the eyes in it's own right, but there also ate a lot, and thus began my glorious week of all-meals-included. Lunch was a nice seafood chowder, but the real treat was in the evening, when we were honored guests at a legitimate mock medieval banquet in the actual castle that's been in use since the 1400s. How incredible is that? The servers were also actors and musicians, dressed in period garb, frolicking about with harps and violins and pouring us extra cups of honey mead and singing beautiful haunting tunes. We quite literally feasted upon ribs, roast chicken, potatoes, vegetables, soup, and some sort of wonderful raspberry mousse for dessert. No real utensils, but we had a 'dagger' knife to pick up and cut food, otherwise it was all about our fingers. We had a little bowl of water to wash off the excess sauces, and a napkin, but it was surprisingly far less messy than I'd anticipated.
Earlier in the afternoon, we were able to explore the whole castle grounds and old style village, too, which was nice to put the big old castle into context of who would have actually worked inside and benefited from it's stronghold from protection. The little refurbished houses from the different classes were cool, but I think my favorite part was all of the animals kept on the property. I've seen loads of sheep in Ireland, but this was the first time I was able to see ponies, deer, donkeys, goats, and more sheep up close- I even pet a good number of them. But the absolute, hands down, greatest part was the baby lambs. Perfect for Easter, we found two young lambs in a pen with their mother (she had horns, but it was definitely a mom), and watched them for a ridiculously long amount of time. They were the cutest things I've ever seen in my life, running around bleating and playing, wiggling their disproportionately long tails, nursing from the mom, and generally just cavorting around enjoying life.
When I was trying to come up for a nice unified theme for today's post, I realized that though these past two days have very literally been ones where I fasted and then feasted, it also broadly applies to the transition from my general Galway life to this short fun trip with my family. I've been living on cheap St. Bernard's pasta and am now being treated out each meal, but even larger still, these past three months I've been sort of isolated and running on empty at times trying to experience as much as I possibly can and figuring everything out mostly on my own. I've made awesome friends, but nothing can compare to the sense of belonging I get when I'm with my family, a sort of feasting on love (okay I know I'm getting ridiculously corny here) that can't be found anywhere else.
And that's so nice. Tomorrow we're headed up to Galway, where I'll get to show it off yet again, and then all sorts of perfect will collide. There are still plenty of people I miss dearly back home, but for now, I'm feasting, absolutely, and celebrating both Easter and having my family here with me. Break-FAST has begun! Hehe. It's included in the hotel here, so in the morning I'm going to stuff myself with far more than hostel cornflakes and toast, and it will be wonderful. Also chocolate. I got a bunch in Dunnes before leaving for all of them, and it's a surprise- but they're all sleeping now...don't tell! :)


